There are different types of fasts and different rules regarding what you can eat and drink during the fast. In general, if you are doing a full fast (i.e., abstaining from all food and drink), then you should not consume any food.


However, if you are doing a partial fast, there may be certain foods that are permitted. For example, during a water fast, you may be allowed to drink water, black coffee, or herbal tea, but you should avoid any solid food. During a juice fast, you may be allowed to drink fruit and vegetable juices, but you should avoid solid food and dairy products.


Intermittent fasting is an approach to eating that focuses on when you eat rather than on what you eat. There are different types of IF, but time-restricted eating, specifically the 16/8 method, is the most popular. With time-restricted intermittent eating, you don’t eat any food while fasting and only consume drinks with very few calories, such as water or black, unsweetened coffee and tea. During the periods when you do eat, try to follow a healthy diet rich in whole grains, fruits, vegetables, and lean protein.

There’s evidence to suggest that intermittent fasting can help with short-term weight loss and may reduce the risk of heart disease and type 2 diabetes. But there are also potential drawbacks. Intermittent fasting, also called time-restricted eating or time-restricted feeding, is a way of eating that has become increasingly popular over the last few years. As the name suggests, it focuses on when you eat, not what you eat.

There are different types of intermittent fasting. They involve not eating for a certain number of hours each day, followed by a specific window where you’re free to eat without restricting calories or specific food groups.


If you are following a religious fast, it is important to follow the specific guidelines set out by your religion or religious leader. In some cases, religious fasts may allow for certain foods to be eaten during specific times of the day or on certain days.


During Ramadan, Muslims fast from dawn to sunset, which means they don’t eat or drink anything during daylight hours. However, it is important to consume nutritious and wholesome foods during non-fasting hours to ensure that the body is properly nourished and hydrated.

Suhoor, the pre-dawn meal, is important as it helps to sustain the body throughout the day. The ideal suhoor meal should include complex carbohydrates, proteins, and healthy fats. Examples include whole-grain bread or cereal, eggs, yogurt, fruits, and vegetables. Drinking plenty of water and fluids such as milk, fresh juice or herbal tea can help to stay hydrated throughout the day.

Iftar, the meal eaten after sunset, is the time to break the fast. It is essential to start with dates or water to break the fast before consuming heavier food. It is also recommended to have a light meal before the main course to avoid overeating. The main course should include balanced and healthy foods such as grains, protein, and vegetables. Examples include grilled chicken or fish, brown rice or quinoa, lentils, and fresh salads.

It’s important to avoid consuming too many sugary or fried foods, which can cause a sugar crash or indigestion. Also, try to limit caffeine intake, as it can lead to dehydration. Instead, consume plenty of water and hydrating fluids throughout the night.

In summary, during Ramadan, it’s important to eat nutritious, balanced, and wholesome foods to support the body during the fasting period


During Ramadan fast, it’s important to eat foods that are nutritious, energizing, and hydrating, as the fast lasts from dawn to dusk. Here are some food options to consider:

  1. Dates: Dates are an excellent source of energy and a traditional food to break the fast. They’re rich in natural sugars, fiber, and essential vitamins and minerals.

  1. Water: It’s important to stay hydrated during the fast, so make sure to drink plenty of water before dawn and after breaking the fast.
  2. Soups: Light soups like lentil or chicken soup can be a good way to rehydrate and provide your body with some essential nutrients.

  1. Grains: Whole grains like brown rice, quinoa, or whole wheat bread are an excellent source of energy and can help you feel full throughout the day.
  2. Protein-rich foods: Foods like eggs, chicken, fish, and legumes can provide your body with the necessary protein to maintain muscle mass during the fast.

  1. Fruits and vegetables: These are a good source of fiber, vitamins, and minerals. Opt for fresh fruits and vegetables to get the most nutrients.


  1. It’s also important to avoid consuming too much sugar, caffeine, and processed foods during the fast, as these can cause dehydration and disrupt your energy levels.

In general, it is important to stay hydrated during a fast and to listen to your body’s needs. If you feel weak or dizzy, it may be a sign that you need to consume some food or drink. Consult with a healthcare professional or a religious leader  for questions.



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